Saturday, April 11, 2015

Cream Cheese Fruit Salad


  The ingredients: 



  •    1 (8 ounce) package cream cheese
  •     1 (12 ounce) container frozen whipped topping, thawed
  •     3 bananas, peeled and sliced
  •     1/4 cup white sugar, or to taste 
  •     1 (15.25 ounce) can crushed pineapple, drained
  •     1 large Jonagold apple, peeled and chopped
  •      1 (15.25 ounce) can fruit cocktail, drained
  •     1/2 cup sweetened flaked coconut
  •     1/2 cup chopped pecans (optional)
  •     1 (4 ounce) jar maraschino cherries, drained and halved (optional)
  •     1/2 cup golden raisins (optional)

Directions


  1.   in a large bowl, Beat  together the cream cheese and sugar. 
  2. On high speed, beat in the whipped topping. Fold in , fruit cocktail, apple,the bananas, pineapple and coconut.
  3.  If desired, mix in , pecans, and raisins and the maraschino cherries
  4. before serving, Pour the salad into a serving bowl, and chill 1 hour .






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