Ingredients
- 3 cups cooked macaroni
- 1 (10.75 ounce) can condensed cream of chicken soup
- 1 (6 ounce) can tuna, drained
- 1 1/2 cups French fried onions
- 1 cup shredded Cheddar cheese
Directions
- Firstly, Preheat oven to (175 degrees C) 350 degrees F.
- In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. After that, Mix well, and then top with cheese.
- Bake at (175 degrees C) 350 degrees F until bubbly for about 25 minutes.
- Finally, Sprinkle with fried onions, and bake for more five mins.
- Enjoy end Serve hot.
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