Tuesday, May 5, 2015

Easy Tuna Casserole



Ingredients 

  •     3 cups cooked macaroni
  •     1 (10.75 ounce) can condensed cream of chicken soup
  •     1 (6 ounce) can tuna, drained
  •     1 1/2 cups French fried onions
  •     1 cup shredded Cheddar cheese


Directions


  1.    Firstly,  Preheat oven to  (175 degrees C) 350 degrees F.
  2.     In a 9x13-inch baking dish, combine the macaroni, tuna, and soup. After that, Mix well, and then top with cheese.
  3.     Bake at (175 degrees C) 350 degrees F until bubbly  for about 25 minutes.
  4.    Finally,  Sprinkle with fried onions, and bake for more five mins.
  5.    Enjoy end Serve hot.




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